Tuesday 26 December 2017

Are You Ordering Your Beef Jerky And Biltong From Online Stores?

The mere name of the African biltong tends its lovers to go bonkers. This absolutely lip-smacking delicacy is beyond any comparisons and descriptions; whether you talk about its tastes, flavors, meaty texture or the addiction it offers.

And all due to this, the fans are up, crazily searching for these dried meat delicacies in every store near their living vicinity.


And those who do not get them in offline stores do order beef jerky online from some popular online sellers. Are you too one of the crazy lovers of biltong and jerky who orders these products online? If so, this one is for you.

Before You Buy From An Online Store:

It is very essential to know the kind of meat products you obtain when you can never sense them until they arrive at your doorsteps.

Jerky and biltong could be prepared from a number of meats and the stores could always contain buffalo jerky, venison jerky, turkey jerky, chicken jerky, ostrich jerky and various other kinds too, besides their regular beef products.

And as of this, it is very essential to do a proper research and get only the specific meat products you desire.

Most of them love beef jerky and biltong more than any other kind of meat. Needless to mention, they always look for stores who offer beef products only. However, your research still does not end here.

When looking for beef jerky and biltong, it is preferable to ensure that the products are prepared from lean portions of grass-fed beef only.

Is it a necessity?

No, it’s absolutely not. You could get any form of other portions too, but grass-fed beef is believed to offer more benefits to the body and leaner portions of meat do not offer that extra fat. Plus, jerky made of lean meat portions would also have a better shelf life.

Some Other Considerations:

This is in fact in the form of some questions:

·       Are you sure that the beef jerky and biltong products you choose are MSG-free?

·       Are these products vacuum sealed to ensure their freshness for long?

·       Does the online site offer a variety of products so that you could choose them according to your needs?

·       Does their online site contain reviews from the other customers which could help you buy their products with confidence?

If you could obtain a positive reply to all these questions, no doubt your online store is a good one to buy the meat products you love.

Buying your meats and other eatables is never an offense. But if you do this negligently, you yourself invite hoards of troubles with the consumables you get.


Stay safe and always mind the above considerations when you order beef jerky online.  

Busting The 5 Popular Myths About Lip-Smacking Beef Jerky

There are innumerable names to denote the South African delicacies biltong and jerky. And whether you call them chili bites, droewors, peri peri biltong or peri peri droewors, the dried beef of biltong in any of these forms is enough to spell a magical charm on your tongue.

However, with all the magic associated, there are some popular disbeliefs too.And if you are the one that stands a dedicated follower of these dried meat delicacies, here are some popular myths relating your favorite meaty eatables:


Myth 1: Beef Jerky Is A Warehouse Of Sugars

If you consider the fact, the traditional form of beef jerky has negligible sugars etc. And it all depends on the kind of brand of the biltong, jerky or droewors that you purchase.

For instance, different brands have different kinds of flavors and could be made of different portions of beef. Some are lean, some are not. Some others are grass-fed, while their counterparts may not enjoy such a pleasure.

All-in-all you need to do a proper research before buying.

Myth 2: Beef Jerky Is Way Too Pricey

You could never compare beef jerky with your regular snacks such as potato chips and burgers. Jerky is all beef and beef would always be a bit more expensive than any kind of your regular snacks.
However, do not deem it to be out of your reach. You could do a bit of research and get a good online website to buy these dried meat delicacies in a pocket-friendly manner.

Myth 3: Beef Jerky Could Not Be Prepared At Home

Do not believe even a word if it is said so. Beef jerky and biltong could be easily prepared at home when you get the right portions of lean and grass-fed beef. Plus, you need a perfect blend of themarinade to get the best flavors in your meat products.

However, what is tougher is the drying process of the meat, which either needs a dehydrator, or is done carefully in an oven. And all due to these intricate jobs, people prefer buying these products from stores, rather than preparing at home.

Myth 4: Beef Jerky Is Not Meant For Kids

Well, wrong again. Beef jerky is meant for all and people of all the ages could enjoy this snack.
So if you have a kid who could chew these meat portions well, there is no harm in offering them a handful of beef jerky.

Myth 5: You Could Use Any Portions Of Meat For Preparation

For the best taste and flavors, beef jerky is prepared using some specific portions of meat which have a negligible fat content. Fat in the meat tends to delay the drying process and also turns it rancid too quickly.

Therefore, for biltong, jerky, droewors or similar other products using some specific cuts of meat is almost obligatory to obtain the supreme taste you desire.


These are some of the popular myths that you need to know and also the real scenario behind them.

And beef biltong and jerky are always the most lovable snacks which you could obtain from a reliable online store to enjoy them in various ways. Get the best and overlook the rest. 

Honey Barbeque Jerky: The Wondrous Melt-In-Your-Mouth Relish

If you expect a vivid intro to the taste and texture of South African beef jerky here, expect to get none. We are not telling that this is one of the most mouth-watering dishes in the world.

And we also won’t tell that this dried meat recipe has innumerable fans in the world, whether you consider eating some of its major forms such as biltong in USA or Droewors in Argentina.

Having informed you nothing as aforementioned, we would head straight to prepare a delicious beef jerky dish which is quite a popular one. You could call it as ‘Honey Barbeque Jerky’ and its sweet and tangy flavors are bound to match the desires of your taste buds.

And what’s more interesting is that the final jerky dish you obtain is way better than the normal jerky you acquire from the market.

Let us know the ingredients you need for this:





·       Meat or Meat Strips- 1 lb (lean portions)
·       Honey- half a cup
·       Ketchup- half a cup
·       Butter- one-fourth of a cup
·       Dijon mustard- 1 teaspoon
·       Vinegar- 1 tablespoon
·       Brown sugar- 2 tablespoon
·       Soy sauce- 1 tablespoon
·       Garlic- 1 clove (grated)

·       Chili powder- according to your taste.

Preparation Method:

·       Cut the meat into thin slices. However, if you do not wish to do this, you could order beef jerky strips from some store, which could even contain some flavors.

·       Take a bowl and combine all the ingredients well. Put the meat strips in the marinade and let the mixture sit in the refrigerator for just a few minutes (refrigerating it before is an optional step).
·       Take the ingredients out and let them sit in the open till they reach the room temperature.
·       Simmer them in a pan for about 5 minutes. Allow it to cool after this.

·       Take a container and keep the meat about 3 to 4 layer deep in it. As you spread the layer, spoon a mixture of sauce over each layer

·       Cover this container tightly and transfer it to the refrigerator again, this time keeping it for about 6 to 12 hours and turning it occasionally.

·       Remove it from the refrigerator and transfer it to a dehydrator. This container with the meat is kept in the dehydrator for about 24 to 36 hours.

Once done, take this out and allow it to cool at room temperature. And here it is, your self-prepared honey barbeque jerky that is too tempting to resist. You could transfer it to an airtight container and keep it for some days.

This modified form of South African beef jerky is enough to drive you crazy with its taste.

But if you love the jerky and biltong more in its traditional taste, you could get them from your favorite online stores and enjoy them at your leisure. These dried meat recipes would satisfy you in any form you consume them. Do not forget to taste the modified version.